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Clean Eats

A new recipe book by New York Times Bestselling author Dr. Junger

Clean Eats presents over 200 delicious and easy-to-prepare recipes aimed at helping you restore and transform your health. Whether you suffer from digestive problems, depression or anxiety, unwanted pounds or simply less-than-stellar health, Dr. Junger provides recipe ideas that can help build vitality from the inside out.

Pre-order today & get exclusive Content

  • 5 Recipe Videos by Chef Frank Giglio
  • 2 Clean Kitchen Skills Videos
  • 3 Kid Friendly Recipe Videos by Dr. Junger
  • Digital cookbook with over twenty recipes from the Clean Community

How it works

  • Click one of the book seller links to buy the book.
  • Copy your receipt # and head back to this page.
  • Submit the form below to get your free videos.

The Book Trailer

Dr. Junger on Clean Eating and Living More

Contributors

Featuring recipes from over 37 contributors including:

  • Gwyneth Paltrow

    Actress & GOOP founder

  • Lisa and Dr. Memet Oz

    TV Host & Philanthropist

  • Kris Carr

    Wellness Activist & Cancer Thriver

  • Meghan Markle

    Actress & Foodie

  • Mark Hyman

    Founder & medical director of the Ultra Wellness Center

  • Zoe Saldana

    Actress

  • Amy Myers

    Founder and medical director of Austin UltraHealth

  • Josh Radnor

    American film director, actor, producer, and screenwriter.

  • Donna Karan

    Designer & Founder of the Urban Zen Foundation

  • Gabrielle Bernstein

    Bestselling Author

  • Stacy Keibler

    Entrepreneur, SK philosophy

  • Farshid Rahbar

    Founder of L.A. Integrative Gastroenterology & Nutrition

And Many More

Download a sample recipe

Mediterranean Rice Noodles

DR. JUNGER

Alejandro Junger M.D. is the New York Times Best-Selling author of Clean. Dr. Junger completed his training in internal medicine at New York University Downtown Hospital and his fellowship in cardiology at Lenox Hill Hospital in New York City. In addition, after completing his medical training, Junger studied eastern medicine in India.

chef Frank Giglio

Graduate of the Institute of Integrative Nutrition, and trained as a chef at the New England Culinary Institute. He exudes a passion for nature-based living in all that he does, from his culinary pursuits to the simplest of day-to-day projects. Chef Frank runs Three Lily Farm - A Maine-based, off-the-grid homestead where he mentors and educates others on the importance of preparing and eating a seasonal and locally sourced diet.

100% of author’s proceeds from this book are being donated to two very special charitable organizations:

What I love most about the work that HealthCorp and Vitamin Angels are doing is that they are both focused on youth. When kids are given the tools and knowledge to grow up healthy, they are much more likely to keep their habits as adults. The way to a healthier world is by supporting our children. I'm honored to be playing a small role in that mission and I invite you to learn more about these charities so you can play a role too.

Alejandro Junger M.D.

Eat Clean, Feel Good

Featuring over 200 delicious
and healthy recipes